Masala chai is a flavorful and aromatic Indian spiced tea made by brewing black tea with a blend of spices, milk, and sweetener. The traditional spice mix, known as "chai masala," typically includes cardamom, cinnamon, ginger, cloves, and black pepper, though variations exist based on personal or regional preferences. The tea is simmered with milk and sugar or honey, creating a rich, creamy texture and a perfect balance of sweetness and spice. Masala chai is widely enjoyed across India and has gained global popularity for its warming and invigorating properties. Beyond its delicious taste, it is also known for its potential health benefits, such as aiding digestion, boosting immunity, and providing antioxidants. Whether enjoyed as a morning energizer or a comforting evening drink, masala chai is a staple in many households and tea stalls around the world.