Masala milk is a flavorful and aromatic Indian beverage made by boiling milk with a blend of spices, nuts, and saffron. Typically, it includes ingredients like cardamom, nutmeg, black pepper, and almonds or pistachios, giving it a rich taste and creamy texture. This traditional drink is not only delicious but also packed with health benefits, as it helps boost immunity, improve digestion, and promote relaxation. Often enjoyed warm, masala milk is especially popular during winter and festive occasions like Diwali. It can be sweetened with sugar or jaggery and is sometimes garnished with saffron strands for added color and fragrance.
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